Hobo Casserole Ground Beef

This Hobo Casserole Ground Beef is the ultimate comfort dish that feels like a warm hug on a chilly evening. Layers of tender, seasoned ground beef, creamy sauce, and perfectly cooked potatoes topped with melty cheese create a hearty and satisfying meal for the whole family. It’s rustic, flavorful, and made with simple ingredients that come together beautifully in every bite.

Whether you’re cooking for a weeknight dinner or preparing something cozy for a gathering, this casserole is a crowd-pleaser. It’s budget-friendly, easy to assemble, and a great way to make use of pantry staples. Plus, it reheats well, making it perfect for meal prep or leftovers the next day.

What Kind of Potatoes Work Best for Hobo Casserole Ground Beef?

For the best texture, go for Yukon Gold or Russet potatoes. Yukon Golds hold their shape while offering a buttery flavor, while Russets get soft and tender, soaking up all the savory flavors from the beef and sauce. Slice them thinly for even cooking, and you’ll have perfectly layered potatoes in every bite.

Ingredients for the Hobo Casserole Ground Beef

Ground Beef – The heart of the dish, providing rich, savory flavor.
Onion – Adds sweetness and depth to the beef mixture.
Garlic – Enhances the savory notes with a warm, aromatic kick.
Potatoes – The comforting base of the casserole, tender and creamy once baked.
Cheddar Cheese – Melts over the top, giving you a gooey, cheesy finish.
Cream of Mushroom Soup – Brings creaminess and ties all ingredients together.
Beef Broth – Adds richness and keeps the casserole moist.
Salt and Pepper – Essential for balancing and enhancing flavors.
Fresh Parsley (optional) – For a pop of color and a hint of freshness.

How To Make the Hobo Casserole Ground Beef

Step 1: Brown the Beef and Aromatics

In a large skillet over medium heat, cook the ground beef until browned, breaking it apart with a spoon. Add the diced onion and minced garlic, cooking until softened and fragrant. Drain any excess grease.

Step 2: Prepare the Creamy Mixture

Stir in the cream of mushroom soup and beef broth. Season with salt and pepper to taste. Let the mixture simmer for 5 minutes, allowing the flavors to meld.

Step 3: Layer the Casserole

Preheat your oven to 375°F (190°C). Lightly grease a baking dish. Layer half of the thinly sliced potatoes on the bottom, followed by the beef mixture. Top with the remaining potatoes, spreading them evenly.

Step 4: Bake to Perfection

Cover the casserole with foil and bake for 45 minutes. Remove the foil, sprinkle shredded cheddar cheese generously on top, and bake uncovered for an additional 15 minutes or until the potatoes are tender and the cheese is bubbly and golden.

Step 5: Garnish and Serve

Let the casserole rest for 10 minutes before serving. Garnish with chopped fresh parsley for a vibrant finish. Serve hot and enjoy every cheesy, savory bite.

Serving and Storing Hobo Casserole Ground Beef

This casserole is best served hot, straight from the oven when the cheese is at its melty, golden perfection. Leftovers can be stored in an airtight container in the refrigerator for up to 4 days. To reheat, simply warm it in the oven at 350°F (175°C) or microwave individual portions until heated through.

For longer storage, freeze portions in airtight containers for up to 2 months. Thaw in the refrigerator overnight before reheating.

What to Serve With Hobo Casserole Ground Beef?

1. Garlic Butter Green Beans

A crisp and buttery side that cuts through the richness of the casserole.

2. Simple Garden Salad

Light and refreshing, with crunchy vegetables and a tangy vinaigrette.

3. Homemade Dinner Rolls

Soft, fluffy rolls perfect for soaking up that creamy beef sauce.

4. Roasted Parmesan Broccoli

Adds a nutty, cheesy bite that pairs beautifully with the casserole.

5. Classic Coleslaw

A creamy, slightly tangy crunch to balance the warm, hearty flavors.

6. Honey-Glazed Carrots

A touch of sweetness that complements the savory beef.

7. Cornbread Muffins

A Southern twist that adds a crumbly, slightly sweet contrast.

Want More Comfort Food Casserole Ideas?

If you love this Hobo Casserole Ground Beef, you’ll definitely want to try these other hearty and satisfying dishes:

• French Onion Ground Beef and Rice Casserole for a rich and savory twist.
• Cheesy Ground Beef and Rice Casserole loaded with creamy goodness.
• Slow Cooker Cowboy Casserole when you need a set-it-and-forget-it dinner.
• Creamy Chicken Casserole – The Ultimate Comfort Bake for a creamy, cheesy chicken option.
• Minimal Ingredient Hobo Casserole Ground Beef Recipe Made Fast if you want a quick and simplified version of this classic.

Save This Hobo Casserole Ground Beef

Save this recipe so it’s ready whenever you need a cozy, family-friendly dinner option. Whether it’s a busy weeknight or a weekend gathering, this casserole will be a hit every time.

Have you tried this Hobo Casserole? Let me know how it turned out! Did you stick to the traditional recipe or add your own twist, like extra cheese or veggies? Share your version in the comments below.

📌 Pin this recipe to your “Comfort Food Favorites” board on Pinterest – because when that craving for hearty, cheesy goodness hits, you’ll thank yourself for having it saved!

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