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Blueberry Cheesecake Heaven Rolls Recipe

  • Author: Sophia Langley
  • Total Time: 34 minute
  • Yield: 12 rolls

Description

Soft, fluffy, and bursting with berry bliss, these Blueberry Cheesecake Heaven Rolls are your go-to treat when you’re craving something extra special. Whether you’re searching for a quick breakfast idea, a sweet addition to your brunch table, or a make-ahead dessert that’s both indulgent and elegant, this easy recipe delivers. Think creamy cheesecake meets tangy blueberry compote, all wrapped in pillowy dough and finished with a delicate vanilla glaze. This dish is a visual showpiece and a crowd-pleaser—perfect for celebrations, holiday mornings, or cozy weekends at home.

Ingredients

For the Dough:

2 1/4 tsp active dry yeast

1/2 cup warm milk (110°F)

1/4 cup granulated sugar

1/4 cup unsalted butter, melted

1 large egg

2 1/2 cups all-purpose flour

1/2 tsp salt

For the Cream Cheese Filling:

8 oz cream cheese, softened

1/4 cup granulated sugar

1 tsp vanilla extract

For the Blueberry Compote:

1 1/2 cups fresh or frozen blueberries

1/4 cup sugar

1 tbsp cornstarch mixed with 1 tbsp water

1 tsp lemon juice

For the Glaze (Optional):

1/2 cup powdered sugar

1–2 tbsp milk

1/2 tsp vanilla extract

Instructions

  1. Activate Yeast: Dissolve yeast in warm milk and let it sit for 5 minutes until foamy.
  2. Mix Dough: In a large bowl, combine sugar, melted butter, egg, and salt. Stir in yeast mixture. Gradually add flour and knead until smooth.
  3. Let Dough Rise: Cover the bowl and let dough rise in a warm place for 1 hour.
  4. Cook Blueberry Compote: Simmer blueberries and sugar until juicy. Add lemon juice and cornstarch slurry. Stir until thickened. Cool.
  5. Make Filling: Beat cream cheese with sugar and vanilla until smooth.
  6. Assemble Rolls: Roll dough into a rectangle. Spread cream cheese mixture, top with blueberry compote, and gently swirl. Roll and slice into 12 rolls.
  7. Second Rise: Arrange in greased pan and let rise for 30 minutes.
  8. Bake: Preheat oven to 350°F. Bake rolls for 25–30 minutes until golden.
  9. Add Glaze: Mix glaze ingredients and drizzle over warm rolls.

  • Prep Time: 25 minutes
  • Rising Time: 1.5 hours
  • Cook Time: 30 minutes
  • Category: Breakfast

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Find it online: https://tastebursts.com/blueberry-cheesecake-heaven-rolls-recipe/