Description
Ready for a meal that checks all the boxes—easy, hearty, flavorful, and cleanup-friendly? This Kielbasa Sheet Pan Meal is your new go-to for a satisfying weeknight dinner. With smoky sausage, tender roasted baby potatoes, and perfectly caramelized onions, this dish delivers maximum comfort with minimum effort. It’s the perfect balance of protein and carbs, making it ideal for everything from quick weeknight dinners and easy meal prep to potluck ideas or comfort food cravings.
Ingredients
1 lb kielbasa sausage, sliced into 1/2-inch rounds
1 1/2 lbs baby potatoes (red and gold), halved
1 small yellow onion, sliced
2 tbsp olive oil
1 tsp smoked paprika
1/2 tsp garlic powder
1/2 tsp onion powder
1/2 tsp dried oregano
Salt and black pepper, to taste
2 tbsp chopped fresh parsley (for garnish)
Instructions
- Preheat oven to 400°F (200°C).
- Wash and halve baby potatoes. Slice kielbasa and onion.
- In a large bowl, toss potatoes, sausage, and onion with olive oil, smoked paprika, garlic powder, onion powder, oregano, salt, and pepper.
- Spread everything in a single layer on a large rimmed baking sheet.
- Roast for 35–40 minutes, flipping halfway through, until potatoes are golden and sausage is caramelized.
- Remove from oven, sprinkle with fresh parsley, and serve hot.
- Cook Time: 35–40 minutes
- Category: Dinner