Description
Sink your fork into this mouthwatering Slow Cooker Honey Garlic Chicken & Noodles—an easy recipe that blends sweet, savory, and garlicky flavors into a saucy delight. Whether you’re after a quick dinner idea, an easy weeknight comfort food, or simply looking for new dinner ideas, this dish delivers every time. Tender chunks of chicken soak up a rich honey garlic glaze, then get layered over steamy noodles for the ultimate cozy combo. It’s an irresistible meal that brings all the satisfaction of takeout, made effortlessly in your own kitchen.
Ingredients
1.5 lbs boneless, skinless chicken thighs or breasts, cubed
1/2 cup honey
1/2 cup low-sodium soy sauce
1/4 cup ketchup
1 tbsp sesame oil
1 tbsp minced garlic
1 tbsp fresh grated ginger (or 1 tsp ground)
1 tsp red pepper flakes (optional)
1 tbsp cornstarch + 2 tbsp water (for thickening)
8 oz cooked noodles (lo mein, spaghetti, or egg noodles)
1 tbsp sesame seeds (for garnish)
2 tbsp chopped green onions or parsley (for garnish)
Instructions
- Cut chicken into chunks and place in slow cooker.
- In a bowl, mix honey, soy sauce, ketchup, sesame oil, garlic, ginger, and red pepper flakes.
- Pour sauce over chicken, stir to coat evenly.
- Cook on LOW for 4–5 hours or HIGH for 2–3 hours.
- Mix cornstarch with water and stir into the cooker 20 minutes before end time to thicken sauce.
- While sauce thickens, cook noodles according to package directions.
- Serve chicken and sauce over noodles.
- Garnish with sesame seeds and chopped herbs.
- Prep Time: 10 minutes
- Cook Time: 4–5 hours (low) or 2–3 hours (high)
- Category: Dinner